Food
Harana Market — a James Beard Award finalist — serves up vibrant Filipino food made with fresh, locally sourced ingredients. Their menu features creative seasonal dishes, flavorful rice bowls, and baked goods that celebrate the rich, comforting flavors of the Philippines with a Hudson Valley twist. Every bite is made with care, community, and love.
Samosa Shack makes artisanal samosas, and other plant-based Indian street food, using Hudson Valley farm fresh ingredients. The perfect snack, worthy to be a meal. Examples of flavors: Kale Channa Masala, Sweet Potato Spinach, etc. Samosa Shack puts a global artisanal twist on the ever-popular Indian street treat.
